Delicious Three Cheese Stuffed Manicotti
Samantha Schnakenberg

Ingredients:

• 2 8oz blocks of cream cheese
• 1 8 oz bag of shredded mozzarella
• 4-5 green onions - chopped
• 1/2 can of parmasean cheese
• 1 box of manicotti noodles

Optional ingredients:

• 1 small bag/box of frozen spinach
• 1 small can of mushrooms

Directions:
Cook noodles, and drain. Combine cream cheese, 1/2 of the mozzarella, and parmasean cheese together. Add chives and onions. Optional: Chop up uncooked spinach and mushrooms and add to the mixture. As soon as the noodles are cool enough, stuff the noodles (careful not to over stuff) with mixture. Lay flat in a casserole dish and pour a jar of spaghetti sauce on top. Sprinkle remaining mozzarella on top and bake for 20-30 minutes at 350.